Wednesday, 8 February, 2012

Amphibians are disappearing faster than any other animals. A new study looks at the effects of changes in climate, land use and disease. The picture isn’t pretty, but looking at three threats at once shows the true danger facing frogs, toads, salamanders and their relatives.

In African savannas, cattle graze the same grass as zebras, elephants and gazelles. Obviously, wildlife are stealing food from the mouths of cattle, and from the people who depend on cattle. But new data show that in the wet season, grazing wildlife actually benefit cattle!

The globe warms, and the Arctic starts to burn. If warming causes fires that release carbon dioxide, the primary greenhouse gas, will this accelerate further warming? A new study measures carbon releases from the largest tundra fire in North America.

As southwestern forests go up in smoke, we look at the long-term picture. Fighting fires has made fire the remaining fires more intense, but controlled burns have their own hazards. Are we already seeing the effect of climate change on forest fires?

Humans and cats have enjoyed each other’s company for millennia, but scientists have discovered some troubling secrets of free-roaming felines that have wildlife and health experts worried. A new study reveals what free-roaming cats do all day, and The Why Files investigates some implications of their outdoor habits.

White nose syndrome has killed a million bats in the eastern U.S., and spread to Nova Scotia, South Carolina and Tennessee. Why is the fungus deadly here, but not in Europe? Can quarantines, anti-fungals or heated bat houses help our bats survive the onslaught?

Fish contamination was rare after the giant oil spill in the Gulf of Mexico in 2010, with levels of dangerous hydrocarbons well below “levels of concern.” But nobody looked systematically at heavy metals, the Gulf still has a lot of oil, and the many different hydrocarbons may have unpredictable impacts.

With three nuclear reactors and three pools of spent fuel teetering on the edge of meltdown, Japanese technicians struggled to throttle the nuclear demons after the gigantic tsunami. Is Fukushima closer to Chernobyl or Three Mile Island? How will the disaster affect plans for a renaissance of nuclear power?

After earthquakes caused horrific tsunamis in Sumatra and Japan, we wonder where tsunamis get their power, how warning systems work, and what’s left after the cataclysm.

The BP spill released about 160,000 tons of methane into the Gulf of Mexico, but a new study shows that it was eaten by friendly bacteria. The seabed contains an astonishing amount of methane, a strong greenhouse gas. So can bacteria reduce the global warming hazard of massive methane releases?