Tuesday, 7 February, 2012

Cholera can kill with record speed. The bacterium is easy to control — if wastewater and drinking water are treated. Haiti — chronically corrupt, painfully poor, and wasted by the January quake, is paradise for the cholera bug. How is cholera prevented, and what are the enduring gifts of this deadly bug?

Fruit flies have a signaling pathway that helps them choose protein or carbohydrate, depending on the situation. The switch, which is also implicated in aging and cancer, exists in a wide variety of animals, including you. Does a new study explain why so many cultures eat rice and beans?

Scientists are proving that intestinal bacteria can help health — but for what conditions? Should you take probiotic supplements or eat foods with beneficial bugs? What does the science say — and not say?

This year’s influenza vaccine in the United States contains three strains of the influenza virus. Last March, experts at the U.S. Centers for Disease Control and Prevention (CDC) and the World Health Organization chose those strains based on the varieties of flu virus that were present at the end of North America’s flu season. The [...]

Fast genomic analysis could open the door to breakthroughs in health, ecology and genetics. How do these machines work, and what have they taught about obesity, microbial diversity, and drug treatment?

Science shows a correlation between happiness and health, success and fulfillment. But do they make us happy? Or are we healthy and wealthy because we are happy?

Where did tattooing and piercing originate, and what do they signify? What are the medical risks?

To battle the bulging waistline, the feds have devised 12 food pyramids to help choose a lifestyle that balances nutrition and excercise. Is this mound helpful?

Spices and flavorings can be good for your health. Onion, garlic, hot pepper: They don’t just taste good…

Why is obesity unhealthy, and why is it getting so common? What are the keys to losing weight?