![]() POSTED 20 JUNE 2002 |
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The Galapagos marine iguana is a diving reptile that eats algae. This guy is about 1.2 meters long, from schnozz to tail. Notice the white "wig," formed by expulsion of excess salt. Image (c) M. Horning, 1991.
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Ever since the Santa Barbara oil spill of 1969, oil spills are linked in the public eye to the gruesome death of petroleum-slathered sea birds. But does petroleum have more subtle effects? If an oil spill seems to spare a shoreline, can it still interrupt the web of life on that shore?
The questions arise from a new study of the aftermath of a spill in the Galapagos Islands in the Pacific Ocean. Since most of the oil blew out to sea, the January of 2001 spill was originally considered a close call for the islands where Charles Darwin made key insights into evolution by natural selection. The Galapagos archipelago has been a nexus of conservation biology and evolutionary studies for many years. Good records on wildlife abundance indicate -- if not yet prove -- that trace levels of oil harmed marine iguanas (Amblyrhynchus cristatus). The oil apparently did not kill the iguanas directly. Instead, it seems to have snuffed bacteria living in their gut that degrade the algae -- seaweed -- that is the lizard's main course. On Santa Fe island, the population of marine iguanas plunged from 25,000 to 10,000 in the year after a tanker ran aground and spilled about 3 million liters of petroleum products. On a nearby island not affected by the spill, the iguana population was stable.
The five-foot iguana in question may never win a beauty contest. Libeled by Darwin as "imps of darkness," they have a blunt nose and can dive 50 feet to harvest algae from the ocean. To balance electrolytes in their systems, they expel salt from their noses, forming a white "wig." But for symbiotic bacteria that live in the iguanas gut, the algae would be more indigestible than yesterday's grease-coated burger dumpster-dived from the Ptomaine City drive-in. These bacteria break down cellulose in plant cell walls, making the nutrients available to their hosts. The same process lets cows and other ruminants digest cellulose-rich plants. Cud be true
When Wikelski went looking for his research subjects after the spill, however, he found that 62 percent were dead on Santa Fe island. On an island not affected by the spill, the population had been stable. The spill in 2001 deposited about one liter of oil - a mix of heavy bunker oil and lighter diesel fuel - on each meter of windward beach on Santa Fe island. Levels of oil in the water reached 44 parts per million. The iguanas periodically die off when el Nino-induced changes harm the algae in their lunchbucket. Otherwise, they are more likely to die from old age - they have no significant predators. El Nino was quiet during the die-off. So what killed the iguanas? Wikelski and his co-authors raised these possibilities, all related to the oil spill:
In ruling out the first two explanations, the researchers noted that iguanas and algae seemed healthy in the first two weeks after the spill. That left a soured relationship as the most likely cause for the die-off. Although the conclusion is not conclusive, the researchers wrote, "We infer that the fermenting endosymbionts in the iguanas' hindgut must be very sensitive to low-level environmental disturbance or contamination. This sensitivity probably compromises the digestive efficiency..."
One stressed-out lizard To nail down the conclusion, the scientists intend to experimentally feed captive iguanas normal or oil-tainted seaweed ("Honey, I'd prefer virgin-pressed Italian diesel oil"), and then check the health of the symbiotic bacteria. If that study confirms the present one, the findings will be a further indication that "low-level contamination" does not equal "no contamination." That could cast a shadow on the safety of petroleum exploitation and transportation in other pristine habitats, in places like the Arctic National Wildlife Refuge, for example. -- David Tenenbaum
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